Liquid Glucose 82% Food Grade-Flexi-Tank

• CAS No.: 8029-43-4
• Formula: C6h12o6
• EINECS: 200-075-1
• Certification: CE, RoHS, ISO
• Purity: ≥99%
• Type: Food Sweeteners
• Model NO.: 8029-43-4
• Grade Standard: Food Grade
• MOQ: 25kg
• Shelf Life: 2 Years
• Nutritional Value: Food Ingredient
• Effect: Stabilization
• Transport Package: 300kg Drum, 24mts Flexi-Tank
• Specification: 300kg Drum, 24mts Flexi-Tank
• Trademark: Jianxin
• Origin: China

Product Description

Basic Info.

Model NO.	dry solid 82%, DE: 38-42, DE: 40-44	Cololess	Transparent
Other Name	D-Glucose	Resource	Chemosynthesis
Specification	ISO, HACCP, dry solid; 81%-85%	Transport Package	300kg Drum, 24mts Flexi-Tank
DShelf Life	2 Years	QC	Halal.Kosher,ISO

Product Description

Liquid glucose syrup is made from high quality corn starch using enzyme technology.It is a starch sugar in which the content of maltose is more than 50%.It has many advantages such as a low moderate sweet,anticrystallization,low freezing point,high osmotic pressure ect.
1.Description of product:
1) Name of product: Liquid glucose syrup
2) Molecular formula: C12H22O11
3) Molecular weight: 342.31
4) Raw material: corn starch; 
5)Trade name:LuZhou 
 
 2. Item Index
 Appearance: Viscous liquid, no visible impurities by naked eyes
 Fragrancee Special fragrance of maltose.
 Taste: Odorless ,soft sweet, no peculiar smell
 Dry Material (solid )% : 82%,
 DE:38-42, 40-44,45-53
 Boiling temperature : 155
 PH Value : 4.0-6.0
 Sulphate ash< 0.3%
 Transparency>95%
    
3.Character &Application 
 1. Cool and transparent, soft sweet, good taste, absorbed by the human body digestion, it is a kind of trophism sweet taste raw material.
2. The sweetness of maltose syrup is about 40% of the sucrose's, 60%of glucose's.
3. Well anti-sand in the candy, fruit jelly, jam and other food products, and crystallization and anti-sand are seldom occurred.
4. Stable at high temperature and acid condition, especially suitable for the candy.
5. Well in keeping wet, fragrant, permanence of color. The maltose and the water form composition, so enhance water and wet holding capacity at the same time reduce water activity.
6. Stable in the chemistry performance, low in freezing point and high in expansibility.
7. Unique viscosity in food and drinks, which can be served as modifying agent.
 
Maltose syrup is widely used in candy, frozen food, drinks, beer,yellow wine, ratafee, jelly, baked food, presered fruit, condiments, zymin, medicine,meat,etc
5.Our advantage:
   Full experience of large numbers containers loading in Chinese sea port.
   Fast shipment by reputed shipping line.
   Packing with pallet as buyer's special request.
   Best service after shipment with e mail.
   Cargoes together with container sales seervice available.
   Cargoes photo before and after loading into container.
   Raw materials from chinese origin
4.Certificate:ISO14001,ISO09001,ISO22000,OHSAS18001,HACCP,KOSHER,HALAL

5.Specification of Glucose syrup 81%                

Items	Specification
Appearance	Viscous and transparent liquid ,no impurity by naked eyes
Odor	Have a special sweet smell of this goods
Taste	Sweet medium and pure ,no peculiar smell
Color	Colourless

Physico-chemical Index

Items	Unit	Index
Dry Solids	%≥	82%
PH value		4.0-6.0
DE value	%	38-42 or 40-44
Sulphated Ash	%≤	0.4

                              Sanitary Index

Items	Unit	Index
SO2	ppm ≤	40ppm
Pb	mg/kg ≤	0.5mg/kg
As	mg/kg ≤	1.0mg/kg
Bacterial Population	cfu/g ≤	3000cfu/g
Coliform Bacilli	MPN/100g  ≤	30MPN/100g
Salmonella	Negative/25g	Negative
Shigella	Negative/25g	Negative
Staphylococcus aureus	Negative/25g	Negative

 

 

 

Packaging & Shipping

 

Packing Details:
(1) 1kg with double plastic container inside/Aluminum foil bag outside. Weight: N.W.: 1kg, G.W.: 1.2kg Size: L31.5 x W21.5cm
(2) 25 kg with double plastic container inside/fiber drum outside. Weight: N.W: 25kgs, G.W.: 28kgs Size: I.D. 35 x H51cm
Shipment Terms:
Prompt delivery by Air Courier, like EMS,DHL,TNT,Fedex after payment confirmed.